Stephanie Mclaughlin'S Fudge Drops
Creamy chocolate fudge drops with nuts and raisins, perfect for sweet snacking or gifting. Rich, chewy, and easy to customize for any occasion.
Ingredients
Instructions
- Combine butter, evaporated milk, and sugar in a pan over medium heat.
- Bring to a boil.
- Cook for 4 to 5 minutes, stirring constantly.
- Remove from heat.
- Add miniature marshmallows, chocolate chips, vanilla, chopped pecans, and raisins.
- Stir vigorously for 1 minute.
- Working quickly, drop teaspoon-sized portions onto wax paper.
- Allow to cool before serving.
Tips & Substitutions
For a smoother fudge, ensure the butter is fully melted before adding the sugar and evaporated milk. If you want a different flavor profile, consider using white chocolate chips instead of chocolate chips, or replace pecans with walnuts. Ensure to stir continuously to prevent burning. You can also add a pinch of salt to enhance the sweetness. If you need a nut-free version, simply omit the pecans.
Serving Suggestions
These fudge drops make for a delightful treat on their own or can be served alongside a scoop of vanilla ice cream for an indulgent dessert. They pair beautifully with a cup of coffee or hot chocolate. For a festive touch, consider serving them at gatherings with other sweet treats like Grandma's Gingerbread Cake or Chocolate-Filled Angel Torte.
Storage & Reheating
Store leftover fudge drops in an airtight container at room temperature for up to a week. To keep them fresh longer, you can refrigerate them for up to two weeks. If you prefer them warm, briefly microwave them for 5-10 seconds before serving, being careful not to melt them completely.
Nutrition & Diet Analysis (per serving)
Each serving of Stephanie Mclaughlin'S Fudge Drops contains roughly 2244 calories, with 21g protein, 151g carbohydrates, and 158g fat. It is an excellent source of dietary fiber (68% of the Daily Value), iron (66% of the Daily Value), and protein (43% of the Daily Value), and a good source of vitamin C. It also contributes 19g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these fudge drops ahead of time?
Yes, you can make these fudge drops ahead of time. They store well, so feel free to prepare them a few days in advance. Just make sure to keep them in an airtight container to maintain their freshness.
Can I substitute the chocolate chips with something else?
Absolutely! You can substitute chocolate chips with butterscotch or peanut butter chips for a different flavor. If you prefer a healthier option, consider using dark chocolate chips or even carob chips.
What can I use instead of raisins?
If you want to replace raisins, dried cranberries or chopped dried apricots work well. For a different texture, you can use fresh fruit like diced apples or even skip the fruit altogether for a more classic fudge drop.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).