Strawberry Bread(Makes 2 Loaves)
Strawberry bread is a delightful quick bread that combines the sweet, juicy flavor of strawberries with warm spices like cinnamon. Its moist texture and nutty crunch from pecans make it perfect for breakfast or as a snack. This recipe is ideal for those who love fruity treats and want to enjoy seasonal strawberries year-round.
Ingredients
Instructions
- Mix dry ingredients together.
- Add remaining ingredients. Stir carefully.
- Turn batter into loaf pans.
- Bake at 350° for 1 hour and 15 minutes.
- Cool in pans for 10 minutes, then put on cooling racks.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).