Strawberry Cheese Cake
A creamy and fruity dessert featuring a smooth cream cheese filling topped with fresh strawberries and glazed with strawberry glaze. Light, refreshing, and perfect for summer gatherings or family desserts, this cheesecake combines sweet and tangy flavors with a crunchy graham cracker crust for a delightful treat.
Ingredients
Instructions
- Mix the softened cream cheese and sugar until well blended.
- Fold in the Cool Whip until smooth.
- Pour the cream cheese mixture into the graham cracker crust.
- Mix fresh strawberries with the strawberry glaze.
- Pour the strawberry mixture on top of the cream cheese filling.
- Refrigerate until the cheesecake is firm and chilled before serving.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).