Sue'S Chocolate Chip Cake
A moist chocolate chip cake with rich chocolate flavor, perfect for dessert or special occasions, appealing to chocolate lovers and family gatherings alike.
Ingredients
Instructions
- Mix all ingredients except for the chocolate chips together and beat for 2 minutes.
- Fold in the chocolate chips into the batter.
- Pour the batter into a prepared baking pan.
- Bake at 350°F for 45 minutes until a toothpick inserted into the center comes out clean.
Nutrition & Diet Analysis (per serving)
821
kcal
41% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).