Sugared Walnut Fruit Salad
Ingredients
- 1/2 cup walnut halves
- 1 tablespoon water ⓘ
- 1 tablespoon sugar ⓘ
- 2 medium navel oranges, peeled and sectioned ⓘ
- 2 cups seedless red grapes ⓘ
- 2 medium kiwifruit, peeled and chopped
- 1 medium peach, chopped or 3/4 cup frozen sliced peaches, thawed and chopped ⓘ
- 1 cup sliced fresh strawberries ⓘ
- 1-1/2 teaspoons grated orange zest, optional ⓘ
Instructions
- In a small bowl, combine walnuts and water; drain. Toss walnuts with sugar. Spread in a single layer on a greased foil-lined
- . Bake at 350° for 5-6 minutes or until golden brown. Cool on pan, stirring occasionally.
- In a large salad bowl, combine the oranges, grapes, kiwi, peach and strawberries. Sprinkle with sugared walnuts; toss lightly. Sprinkle with orange zest if desired.
Nutrition & Diet Analysis (per serving)
87
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).