Summer Ravioli

Name: Summer Ravioli
Yield: 4 servings
Cuisine: Italian
Ingredients: wonton wrapper; 1 1/2 cups ricotta cheese; 1/2 cup fresh parmesan cheese; 1/4 cup blue cheese; herbs; parsley; salt; pepper; chicken broth; yellow tomatoes, chopped; tomatoes, chopped; fresh basil, chopped; parsley, chopped

Chicken Dairy

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Ingredients

wonton wrapper ⓘ
1 1/2 cups ricotta cheese ⓘ
1/2 cup fresh parmesan cheese ⓘ
1/4 cup blue cheese ⓘ
herbs ⓘ
parsley ⓘ
salt ⓘ
pepper ⓘ
chicken broth ⓘ
yellow tomatoes, chopped ⓘ
tomatoes, chopped ⓘ
fresh basil, chopped ⓘ
parsley, chopped ⓘ

Instructions

Filling:cheeses,herbs,parsley,saE.
put about 1-1/2t filling on one wrapper.
brush edges with a little water.
place another wrapper on top.
trim edges.
Boil for 4 minutes in broth.
put a little broth in each bowl.
float raviolis.
top with tomatoes fresh herbs.
drizzle with olive oil sprinkle with parmasan cheese.

Nutrition & Diet Analysis (per serving)

703 kcal 35% DV

Protein Fat Carbs

Macronutrients

Protein 29.8g 60% DV

Total Fat 45g 58% DV

Carbs 55.9g 20% DV

Fiber 19.9g 71% DV

Sugar 3.2g 6% DV

Electrolytes

Sodium 10677.2mg 100% DV

Potassium 2752.3mg 59% DV

Cholesterol 28.5mg 10% DV

Vitamins & Minerals

Vitamin A 89.8mcg 10% DV

Vitamin C 70mg 78% DV

Vitamin D 0.1mcg

Calcium 902mg 69% DV

Iron 38.9mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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