Summer Salsa

Prep: 10 min Cuisine: Mexican

A vibrant, fresh summer salsa combining tomatoes, onions, peppers, and cilantro, perfect for dipping or topping grilled dishes, bringing bold flavors to outdoor gatherings.

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Ingredients

  • 2 cans crushed tomatoes
  • 1/2 cup chopped onion
  • 1/4 chopped bell pepper
  • 1/8 tsp minced garlic
  • 1 1/2 tsp salt
  • 3 tbsp diced jalapeno
  • Fresh cilantro to taste

Instructions

  1. Combine all ingredients in a bowl.
  2. Chill the salsa before serving.

Nutrition & Diet Analysis (per serving)

248 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 9.5g 19% DV
Total Fat 9.1g 12% DV
Carbs 36.8g 13% DV
Fiber 4.9g 17% DV
Sugar 7.2g 14% DV

Electrolytes

Sodium 9988.5mg 100% DV
Potassium 1356.5mg 29% DV

Vitamins & Minerals

Vitamin A 147.3mcg 16% DV
Vitamin C 216.9mg 100% DV
Vitamin D 0.1mcg
Calcium 340mg 26% DV
Iron 12.2mg 68% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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