Summer Vegetables
A vibrant summer vegetable dish combining fresh tomatoes, zucchini, corn, and flavorful seasonings, topped with crispy fried onion rings for a delightful crunch. Perfect for light, fresh meals.
Ingredients
Instructions
- In a saucepan, cook onion and green pepper in margarine until limp.
- Add tomatoes, zucchini, corn, salt, sugar, and pepper; heat until vegetables are tender.
- Combine flour and evaporated milk until smooth.
- Stir the flour-milk mixture into the hot vegetable mixture.
- Bring to a boil and stir for 1 minute.
- Pour the mixture into a baking dish and top with French fried onion rings.
- Brown briefly under the broiler until golden.
Nutrition & Diet Analysis (per serving)
544
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).