Sun'S Up Soup
A creamy, hearty soup with smoked beef and sharp cheese, perfect for a comforting meal over toasted bread, suitable for cold days or casual gatherings.
Ingredients
Instructions
- In a 2-quart saucepan, gradually stir milk into condensed cream of potato soup.
- Add sliced smoked beef and shredded sharp cheese to the saucepan.
- Cook and stir until the mixture is heated through, about 5 minutes.
- Serve the soup over toasted bread slices.
Nutrition & Diet Analysis (per serving)
437
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).