Super Chip Cookie
A rich, chocolatey cookie baked in a pizza-style pan, combining semi-sweet morsels with a buttery, brown sugar flavor—perfect for sharing with friends or family gatherings.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Grease a 13-inch round pizza-style pan.
- In a large bowl, measure butter and sugars.
- With mixer at high speed, cream butter and sugars until light and fluffy.
- Beat in egg until well blended.
- Beat in vanilla extract.
- Reduce speed to low and gradually beat in flour, baking soda, and salt until well mixed.
- Fold in chocolate morsels with a wooden spoon.
- Spread dough to the edge of the pan with a rubber spatula, ensuring even distribution.
- Bake for 15 to 20 minutes or until golden brown and the cookie feels set and dry to the touch.
- Remove from oven and let cool in the pan.
- Once completely cooled, cut into wedges.
Nutrition & Diet Analysis (per serving)
682
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).