Susan'S Meat Loaf
Susan's Meat Loaf is a hearty, flavorful dish featuring ground chuck combined with fresh bread crumbs, green onions, and a hint of horseradish for a subtle spicy kick. Perfect for family dinners or gatherings, it offers a comforting and savory experience with a classic tomato topping. Suitable for those craving a satisfying home-cooked meal.
Ingredients
Instructions
- Combine ground chuck, eggs, minced green onions, minced onion, minced green pepper, bread crumbs, milk, horseradish, salt, and dry mustard in a large bowl.
- Mix thoroughly until all ingredients are well incorporated.
- Pat the mixture into a loaf shape in a loaf pan.
- Spread catsup over the top of the loaf.
- Bake at 350°F (175°C) for 1 hour.
- Remove from oven and let rest for a few minutes before slicing.
- Garnish with additional green onion if desired and serve.
Nutrition & Diet Analysis (per serving)
476
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).