Swedish Meat Balls
Swedish meatballs are a delightful fusion of savory ground beef and aromatic spices, enveloped in a sweet and tangy sauce. Perfect for gatherings or a cozy family dinner, these tender meatballs are sure to please everyone at the table with their unique flavor profile.
Ingredients
Instructions
- Combine all ingredients except jelly and sauce.
- Mix well and make balls.
- Brown in skillet.
- Combine jelly and chili sauce and mix well.
- Pour sauce over meatballs and bake in a 350° oven for 45 minutes or place in large skillet on top of stove and simmer for 20 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).