Sweet Crust

Name: Sweet Crust
Yield: 4 servings
Ingredients: 3/4 c. shortening; 1 1/2 c. sugar; 1/2 c. milk, mixed with 1 Tbsp. vinegar; 1 egg, beaten; 3 1/2 c. flour; 1 tsp. baking soda; 1/2 tsp. salt; grated nutmeg

Vegetarian Dairy

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Ingredients

3/4 c. shortening ⓘ
1 1/2 c. sugar ⓘ
1/2 c. milk, mixed with 1 Tbsp. vinegar ⓘ
1 egg, beaten ⓘ
3 1/2 c. flour ⓘ
1 tsp. baking soda ⓘ
1/2 tsp. salt ⓘ
grated nutmeg ⓘ

Instructions

Cream shortening and sugar; add milk and egg and mix well.

Nutrition & Diet Analysis (per serving)

673 kcal 34% DV

Protein Fat Carbs

Macronutrients

Protein 7.9g 16% DV

Total Fat 38.7g 50% DV

Carbs 76g 28% DV

Fiber 7.1g 25% DV

Sugar 12.3g 25% DV

Electrolytes

Sodium 16686.2mg 100% DV

Potassium 376.5mg 8% DV

Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 64mcg 7% DV

Vitamin C 13.8mg 15% DV

Vitamin D 0.4mcg 2% DV

Calcium 221.3mg 17% DV

Iron 4.1mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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