Sweet Garlic With Chicken Pasta

Prep: 15 min Cook: 20 min Serves: 4 Cuisine: Italian

Sweet garlic with chicken pasta combines fragrant garlic, savory chicken, and fresh vegetables in a hearty, flavorful dish perfect for a comforting family meal.

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Ingredients

  • 8 oz. minced garlic
  • 5 1/2 Tbsp. olive oil
  • 1 lb. mushrooms
  • 2 c. fresh plum tomatoes, diced
  • 1 c. chopped green onions
  • 2 c. chicken broth
  • 1 1/2 lb. chicken breasts, diced
  • 1 lb. bow tie noodles

Instructions

  1. Cook and stir garlic in hot oil until lightly browned.
  2. Add mushrooms, diced tomatoes, and chopped green onions.
  3. Cook for 2 minutes.
  4. Add chicken broth and simmer.
  5. Add diced chicken and cooked bow tie noodles.
  6. Heat through and serve.

Tips & Substitutions

For a milder garlic flavor, reduce the minced garlic to 4 oz. You can substitute olive oil with avocado oil for a different taste. If fresh plum tomatoes are unavailable, canned diced tomatoes work well. Consider adding a pinch of red pepper flakes for a slight kick, enhancing the dish's flavor profile. This recipe pairs beautifully with Chicken With Prosciutto And Cheese for a complete meal.

Serving Suggestions

Serve the Sweet Garlic With Chicken Pasta with a light green salad or garlic bread for a complete meal. This dish can also be topped with grated Parmesan cheese for added flavor. For an Italian-inspired dinner, pair it with a glass of white wine and browse more Italian recipes for a delightful experience.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm in a skillet over medium heat, adding a splash of chicken broth to keep the pasta moist. Alternatively, microwave in short intervals, stirring in between, until heated through. Avoid reheating multiple times to maintain quality.

Nutrition & Diet Analysis (per serving)

Each serving of Sweet Garlic With Chicken Pasta contains roughly 2111 calories, with 23g protein, 185g carbohydrates, and 144g fat. It is an excellent source of vitamin D (81% of the Daily Value), iron (59% of the Daily Value), and protein (47% of the Daily Value), and a good source of potassium and calcium. Note that it is relatively high in sodium, at 1419mg per serving (62% of the Daily Value).

2111 kcal 100% DV
Protein Fat Carbs

Macronutrients

Protein 23.4g 47% DV
Total Fat 144.3g 100% DV
Carbs 185.1g 67% DV
Fiber 8.4g 30% DV
Sugar 10.6g 21% DV

Electrolytes

Sodium 1419mg 62% DV
Potassium 759.1mg 16% DV
Cholesterol 15.6mg 5% DV

Vitamins & Minerals

Vitamin A 83.8mcg 9% DV
Vitamin C 22.9mg 25% DV
Vitamin D 16.1mcg 81% DV
Calcium 167.6mg 13% DV
Iron 10.6mg 59% DV
Diet fit High-protein High-fiber
Contains Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of pasta?

Yes, you can substitute bow tie noodles with any pasta shape you prefer, such as penne or fusilli. Just be sure to adjust the cooking time according to the pasta package instructions for the best texture.

How can I make this recipe healthier?

To make it healthier, use whole grain pasta instead of regular noodles and reduce the amount of olive oil. You can also add more vegetables like spinach or zucchini for extra nutrients. Additionally, using skinless chicken breasts reduces fat content.

Can I make this dish ahead of time?

Yes, you can prepare the sauce and cook the chicken ahead of time. Store them separately in the refrigerator, then combine them with freshly cooked pasta just before serving. This way, the pasta remains al dente and the flavors are fresh.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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