Sweet Golden Cornbread

Name: Sweet Golden Cornbread
Yield: 4 servings
Cuisine: American
Ingredients: 2 cups yellow cornmeal; 2 cups all-purpose flour; 1/2 cup sugar; 8 teaspoons baking powder; 1 teaspoon salt; 2 eggs; 2 cups milk; 1/2 cup cooking oil

Vegetarian Dairy

Be the first to rate this recipe

Ingredients

2 cups yellow cornmeal ⓘ
2 cups all-purpose flour ⓘ
1/2 cup sugar ⓘ
8 teaspoons baking powder ⓘ
1 teaspoon salt ⓘ
2 eggs ⓘ
2 cups milk ⓘ
1/2 cup cooking oil ⓘ

Instructions

Sift dry ingredients together in a large mixing bowl.
Mix together egg, milk, and cooking oil in a small bowl.
Slowly stir the liquid mixture in with the dry ingredients until fairly smooth.
Pour into greased 9x12 pan.
Bake in pre-heated 425 degree oven for 20-25 minutes.

Nutrition & Diet Analysis (per serving)

645 kcal 32% DV

Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV

Total Fat 30.6g 39% DV

Carbs 89.9g 33% DV

Fiber 3.8g 13% DV

Sugar 11.7g 23% DV

Electrolytes

Sodium 12501mg 100% DV

Potassium 365.8mg 8% DV

Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 65.5mcg 7% DV

Vitamin C 13mg 14% DV

Vitamin D 0.4mcg 2% DV

Calcium 1645.8mg 100% DV

Iron 7mg 39% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Corn And Noodles(Swedish Dish From Great-Grandmother)

Chicken In Baggie

Easy Cheese Squares

Squash And Corn Pudding

Hazel Everett'S See'S Fudge Recipe

Hedy'S Herb Curry Dip