Sweet Potato Browns
Sweet Potato Browns combine tender shredded sweet potatoes with crisp Granny Smith apples and aromatic spices, offering a flavorful side perfect for fall gatherings and family dinners.
Ingredients
Instructions
- Coat a large nonstick skillet with cooking spray; add margarine.
- Place over medium-high heat until margarine melts. Add potatoes, apples, and onion.
- Saute for 5 minutes.
- Add brown sugar, allspice, and apple juice; cook, stirring constantly, for 5 minutes or until potato is tender.
- Serve immediately.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).