Sweet Potato Pecan Bread
Ingredients
- 2 1/4 teaspoons yeast ⓘ
- 3 cups bread flour ⓘ
- 4 tablespoons rolled oats ⓘ
- 1/2 teaspoon cinnamon ⓘ
- 2 pinches nutmeg ⓘ
- 1 1/2 teaspoons salt ⓘ
- 2 tablespoons dark brown sugar ⓘ
- 3 tablespoons powdered milk ⓘ
- 3 tablespoons butter or 3 tablespoons margarine ⓘ
- 3/4 cup sweet potato, cooked and mashed ⓘ
- 3/4 cup water ⓘ
- 3 tablespoons dark raisins ⓘ
- 1/3 cup pecans, chopped ⓘ
Instructions
- Place all ingredients in machine as per your machines order and instruction.
- Push start.
- Use raisin bread cycle, adding fruit and nuts at beep.
Nutrition & Diet Analysis (per serving)
1113
kcal
56% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).