Sweet Veggie Hash
Ingredients
- 1 (15 ounce) can garbanzo beans, drained and rinsed ⓘ
- 1/2 pound sweet potatoes, diced ⓘ
- 1/2 pound butternut squash, diced ⓘ
- 1 (8 ounce) package sliced fresh mushrooms ⓘ
- 1 medium zucchini, sliced ⓘ
- 1 medium yellow squash, sliced
- 1/2 white onion, sliced ⓘ
- 1/2 cup diced carrot ⓘ
- 2 tablespoons olive oil ⓘ
- 1 tablespoon minced garlic ⓘ
- 2 tablespoons honey ⓘ
- 2 tablespoons dried oregano ⓘ
- ground black pepper to taste ⓘ
Instructions
- Preheat the oven to 400 degrees F (200 degrees C). Line a large baking pan with foil. Oil lightly.
- Combine garbanzo beans, sweet potatoes, butternut squash, mushrooms, zucchini, yellow squash, onion, and carrot in a large bowl; mix well. Add olive oil and garlic and continue to mix. Add honey, oregano, and pepper. Continue to mix until well coated.
- Bake in the preheated oven, stirring occasionally, until tender, 30 to 35 minutes. Let cool for 3 to 5 minutes before serving.
Nutrition & Diet Analysis (per serving)
717
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).