Teriburgers
Juicy beef patties marinated in a savory soy-ginger sauce, grilled to perfection, offering a flavorful twist on classic burgers perfect for casual gatherings.
Ingredients
Instructions
- Mix soy sauce, sugar, ginger, and garlic in a bowl.
- Shape ground beef into four patties.
- Place patties in a shallow glass dish and pour the soy sauce mixture over them.
- Cover and refrigerate for at least 30 minutes to marinate.
- Remove patties from marinade.
- Place patties on a grill 4 inches above hot coals.
- Cook about 7 minutes on each side, basting with reserved marinade.
- Serve the patties in split, buttered hamburger buns.
Nutrition & Diet Analysis (per serving)
250
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).