Tex Mex Hash
A hearty Tex Mex hash featuring seasoned ground beef, tender vegetables, and rice, baked to perfection—ideal for a satisfying family dinner or casual gathering.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Pan-fry ground beef until light brown in a skillet; drain excess fat.
- Add sliced onions and chopped green pepper; cook until onions are tender.
- Stir in whole tomatoes, uncooked rice, chili powder, salt, and pepper; heat until warm.
- Pour the mixture into a casserole dish.
- Cover and bake in the preheated oven for 1 hour.
Nutrition & Diet Analysis (per serving)
309
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).