Texas Cheese Log
Creamy, cheesy, and flavorful, this Texas Cheese Log features sharp Cheddar, Velveeta, and a kick of Tabasco, perfect for parties and casual gatherings.
Ingredients
Instructions
- Mix all ingredients together, except chili powder, and form into a large ball.
- Chill until firm.
- Roll in chili powder to cover.
- Serve with crackers.
- This cheese log can be frozen.
Tips & Substitutions
For a creamier texture, ensure all cheeses are at room temperature before mixing. If you're looking for a spicier kick, consider adding more Tabasco or experimenting with a flavored cream cheese. For a nut-free version, simply omit the pecans. This cheese log recipe is versatile and can easily be adapted to suit your taste preferences.
Serving Suggestions
Serve the Texas Cheese Log with a variety of crackers, fresh vegetables, or even as a spread for sandwiches. It pairs beautifully with Nells' Dip for a delightful appetizer spread at gatherings. For a more festive touch, consider adding olives or pickles on the side for extra flavor and crunch.
Storage & Reheating
Store any leftover cheese log in an airtight container in the refrigerator for up to one week. If you've rolled the log in chili powder, it may help to wrap it in plastic wrap to maintain its flavor. You can also freeze the cheese log for up to three months; just make sure to thaw it in the refrigerator before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Texas Cheese Log contains roughly 309 calories, with 17g protein, 9g carbohydrates, and 23g fat. It is an excellent source of calcium (42% of the Daily Value), protein (35% of the Daily Value), and vitamin A (29% of the Daily Value). Note that it is relatively high in sodium, at 936mg per serving (41% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make the cheese log ahead of time?
Yes, this cheese log can be prepared a day in advance. Just mix the ingredients, form it into a ball, and refrigerate. Rolling it in chili powder just before serving helps maintain its freshness and flavor.
What can I use instead of Velveeta cheese?
If you prefer not to use Velveeta, try a combination of cream cheese and a sharp cheese like Gruyère or Monterey Jack for a similar creamy texture. Just ensure the cheeses are well mixed for the best results.
Is this recipe suitable for a vegetarian diet?
Yes, this Texas Cheese Log is vegetarian-friendly, as it contains no meat products. Just double-check the Worcestershire sauce, as some brands may contain anchovies, and opt for a vegetarian version if needed.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).