The Good Cookie

Vegetarian
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Ingredients

  • 1 c. vegetable oil ⓘ
  • 1 c. shortening ⓘ
  • 1 c. brown sugar ⓘ
  • 1 c. white sugar ⓘ
  • 1 egg, beaten ⓘ
  • 3 1/2 c. flour ⓘ
  • 1 c. crushed corn flakes ⓘ
  • 1 c. oatmeal ⓘ
  • 1 c. coconut ⓘ
  • 1 c. crushed nuts/pecans ⓘ
  • 1 tsp. salt ⓘ
  • 1 tsp. vanilla ⓘ
  • 1 tsp. baking soda ⓘ

Instructions

  1. Mix all ingredients together.
  2. Roll into balls and place on cookie sheet.
  3. Press each ball with the bottom of a small glass. Bake at 350° for 12 to 15 minutes.
  4. After they have cooled (5 to 10 minutes), dip in powdered sugar.
  5. Very good.

Nutrition & Diet Analysis (per serving)

1195 kcal 60% DV
Protein Fat Carbs

Macronutrients

Protein 11.5g 23% DV
Total Fat 58g 74% DV
Carbs 149.3g 54% DV
Fiber 6.1g 22% DV
Sugar 56.3g 100% DV

Electrolytes

Sodium 16957.8mg 100% DV
Potassium 621.3mg 13% DV
Cholesterol 78mg 26% DV

Vitamins & Minerals

Vitamin A 659.5mcg 73% DV
Vitamin C 17.2mg 19% DV
Vitamin D 1.8mcg 9% DV
Calcium 194.5mg 15% DV
Iron 13.9mg 77% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg vanilla shortening brown sugar baking soda corn flakes flour nuts coconut white sugar oatmeal vegetable oil salt

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