The Potatoes
A cheesy, creamy potato casserole with optional onions, perfect for family dinners or potlucks, featuring rich flavors and a comforting texture.
Ingredients
Instructions
- Spray a 9 x 13-inch pan with cooking spray or Pam.
- Layer the bottom with hash brown patties.
- Mix sour cream, grated cheese, cream of chicken soup, and chopped onions (if using).
- Spread the mixture evenly over the hash brown layer.
- Cover the dish with foil and bake at 350°F (175°C) for 45 to 55 minutes, or until hot and bubbly.
Nutrition & Diet Analysis (per serving)
170
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).