This 'N That Casserole

Prep: 15 min Cook: 30 min Serves: 6 Cuisine: American

A hearty and cheesy casserole combining macaroni, seasoned beef, sweet corn, and savory Sloppy Joes, topped with melted cheese — perfect for comforting family dinners.

Be the first to rate this recipe

Ingredients

  • 3 boxes Kraft macaroni and cheese
  • 2 lb. hamburger
  • 1 can corn
  • 1 can Sloppy Joes mix
  • grated cheese for topping

Instructions

  1. Add all ingredients together and mix.
  2. Place in a baking dish.
  3. Bake at 350°F for 30 minutes.
  4. Top with grated cheese and bake for an additional 5 minutes before removing from oven.

Tips & Substitutions

For a creamier texture, consider adding a splash of milk or a dollop of sour cream to the mix before baking. If you're looking for a healthier alternative, you can substitute ground turkey for the hamburger. Feel free to add in some chopped vegetables, such as bell peppers or onions, to enhance the flavor and nutrition. This recipe is versatile, much like a classic Hamburger Bean Hot Dish.

Serving Suggestions

This casserole is hearty on its own but pairs beautifully with a fresh green salad or steamed vegetables for a complete meal. You can also serve it alongside garlic bread for an extra indulgence. For a fun twist, consider offering a side of Jiffy Sandwich for a simple yet satisfying pairing. It’s a great dish for potlucks or family gatherings.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the casserole in the oven at 350°F until warmed through, about 15-20 minutes. Alternatively, you can microwave individual portions for 2-3 minutes, ensuring they are heated evenly. For best results, add a sprinkle of cheese on top before reheating.

Nutrition & Diet Analysis (per serving)

Each serving of This 'N That Casserole contains roughly 386 calories, with 16g protein, 79g carbohydrates, and 10g fat. It is an excellent source of dietary fiber (148% of the Daily Value) and protein (32% of the Daily Value), and a good source of iron and calcium. Note that it is relatively high in sodium, at 837mg per serving (36% of the Daily Value).

386 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 16.1g 32% DV
Total Fat 9.5g 12% DV
Carbs 79.1g 29% DV
Fiber 41.3g 100% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 836.7mg 36% DV
Potassium 168.8mg 4% DV
Cholesterol 16mg 5% DV

Vitamins & Minerals

Vitamin A 46.7mcg 5% DV
Calcium 206.6mg 16% DV
Iron 3.2mg 18% DV
Diet fit High-fiber Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use another type of pasta instead of Kraft macaroni?

Yes, you can substitute with any short pasta shape like penne or rotini. Just be sure to adjust the cooking time according to the pasta you choose. The flavor profile will remain similar, and it will still deliver that comforting dish experience.

How can I make this casserole vegetarian?

To make this casserole vegetarian, simply replace the ground beef with a plant-based meat alternative or sautéed mushrooms. You can also add an extra can of mixed beans for protein. Ensure that the Sloppy Joes mix you use is vegetarian-friendly.

Can I freeze the casserole before baking?

Absolutely! You can assemble the casserole and freeze it before baking. Just cover it tightly with foil or plastic wrap. When you're ready to bake, thaw it overnight in the refrigerator and then bake as directed. This makes for a convenient meal option for busy nights.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Pork recipes → Dairy recipes → All recipes →