Timbales
Creamy vegetable Timbales combine peas, corn, and tomatoes with bread crumbs and eggs for a savory, comforting dish perfect for family dinners or potlucks.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Mix drained peas, drained corn, drained tomatoes, chopped onion, bread crumbs, beaten eggs, melted butter, salt, and pepper in a bowl until well combined.
- Pour the mixture into a buttered casserole dish, spreading evenly.
- Bake uncovered in the preheated oven for 45 to 50 minutes until set and golden on top.
Nutrition & Diet Analysis (per serving)
526
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).