Tomato Cheeseburger Pie
Ingredients
Instructions
- Combine meat, onion, bread crumbs, pepper, hot pepper sauce, catsup, garlic salt, seasoned salt and egg; mix until blended. Spread meat mixture over bottom of pie shell.
- Bake at 425° for 25 minutes or until meat is done.
- Cut tomato in 1/2-inch slices; cut each slice in half crosswise.
- Arrange around edge of pie when pie is about 1/2 done.
- When pie is done, sprinkle tomatoes with grated cheese; return to oven until cheese melts.
- Cut into wedges to serve.
Nutrition & Diet Analysis (per serving)
456
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).