Tomato Cheeseburgers(Variation Of Sloppy Joes)

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

A flavorful and cheesy twist on sloppy joes, featuring seasoned hamburger, tomatoes, and melted cheddar, perfect for casual gatherings and satisfying comfort food cravings.

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Ingredients

  • 1 lb. hamburger
  • 1 small chopped onion
  • 1 small can tomatoes
  • 6 oz. Cheddar cheese

Instructions

  1. Brown hamburger and chopped onion; drain meat.
  2. Add small can of tomatoes to the browned meat and onion.
  3. Simmer until the juice reduces, about 15 minutes.
  4. Add 6 ounces of chopped Cheddar cheese and cook for 1 minute until melted.
  5. Serve on buns.

Tips & Substitutions

For a flavorful twist, consider adding minced garlic or bell peppers to the mixture when browning the meat. If you're short on time, canned diced tomatoes work well in place of fresh ones. For a lighter option, use ground turkey or chicken instead of beef. You can also experiment with different cheeses like pepper jack for added spice.

Serving Suggestions

Serve these Tomato Cheeseburgers on toasted buns for added crunch, and consider topping them with fresh lettuce and sliced tomatoes. They pair beautifully with a side of sweet potato fries or a crisp salad for a complete meal. For a fun twist, serve alongside Barbequed Cabbage for a unique flavor combination.

Storage & Reheating

Leftover Tomato Cheeseburgers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave in 30-second intervals until warmed through, or heat on the stovetop over low heat, stirring occasionally to prevent sticking. You can also freeze the mixture for up to 3 months.

Nutrition & Diet Analysis (per serving)

Each serving of Tomato Cheeseburgers(Variation Of Sloppy Joes) contains roughly 600 calories, with 30g protein, 20g carbohydrates, and 45g fat. It is an excellent source of calcium (65% of the Daily Value), protein (61% of the Daily Value), and vitamin A (46% of the Daily Value), and a good source of vitamin C. Note that it is relatively high in sodium, at 954mg per serving (41% of the Daily Value).

600 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 30.3g 61% DV
Total Fat 44.7g 57% DV
Carbs 19.9g 7% DV
Fiber 1.2g 4% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 954.2mg 41% DV
Potassium 247.5mg 5% DV
Cholesterol 120.3mg 40% DV

Vitamins & Minerals

Vitamin A 415.3mcg 46% DV
Vitamin C 12.3mg 14% DV
Vitamin D 0.7mcg 3% DV
Calcium 843.3mg 65% DV
Iron 1.2mg 7% DV
Diet fit High-protein Low-carb
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of cheese?

Absolutely! While Cheddar is a classic choice, you can use any cheese you prefer. Pepper jack adds a nice kick, while mozzarella will give it a gooey, melty texture. Feel free to get creative and mix different cheeses for a more complex flavor.

Can I make this recipe ahead of time?

Yes, you can prepare the filling in advance. Simply follow the recipe up to adding the cheese, let it cool, and store it in the refrigerator. When ready to serve, reheat the mixture in a pan, add the cheese, and heat until melted. This is a great time-saver for busy weeknights!

What can I serve with Tomato Cheeseburgers?

These burgers are delicious on their own, but they pair well with sides like coleslaw, potato chips, or a fresh garden salad. You can also serve them with a side of pickles or jalapeños for an extra kick. For a hearty meal, consider serving with Mom's Oven Barbecued Ribs for a filling feast.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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