Tomato Juice Supreme
A vibrant, flavorful tomato juice with a hint of sweetness and spice, perfect for refreshing drinks or as a base for cocktails, suited for casual gatherings or health-conscious meals.
Ingredients
Instructions
- Cook tomatoes, onion, bell pepper, and celery until done. Remove from heat; cool and strain.
- Return juice to stove.
- Add sugar, salt, pepper, and celery seed.
- Cook, stirring occasionally, for 20 to 25 minutes.
- Pour into sterilized jars and seal.
Tips & Substitutions
For a smoother juice, consider using a food mill to strain the tomato mixture. If you want to adjust the sweetness, substitute honey or agave for sugar. Fresh herbs like basil or oregano can enhance the flavor profile. If you prefer a spicier kick, add a dash of cayenne pepper. This recipe can easily be adapted for vegan recipes by ensuring all ingredients are plant-based.
Serving Suggestions
Serve this Tomato Juice Supreme chilled as a refreshing drink, or warm it up for a comforting soup. It pairs beautifully with Skillet Corn Saute for a satisfying meal. Consider garnishing with fresh herbs or a splash of hot sauce to elevate the flavor. This juice can also be a base for Bloody Marys or enjoyed alongside a light salad.
Storage & Reheating
Store any leftover tomato juice in sterilized glass jars in the refrigerator for up to one week. For longer storage, consider freezing the juice in airtight containers or ice cube trays. To reheat, gently warm in a saucepan over low heat, stirring occasionally to maintain the flavor and prevent scorching.
Nutrition & Diet Analysis (per serving)
Each serving of Tomato Juice Supreme contains roughly 114 calories, with 4g protein, 26g carbohydrates, and 2g fat. It is an excellent source of vitamin C (46% of the Daily Value) and dietary fiber (29% of the Daily Value), and a good source of iron and potassium. Note that it is relatively high in sodium, at 1020mg per serving (44% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use canned tomatoes instead of fresh?
Yes, canned tomatoes can be used as a convenient alternative. Opt for whole or crushed tomatoes without added preservatives for the best flavor. Drain excess liquid before cooking with them to achieve a similar consistency to fresh tomatoes.
How can I adjust the seasoning to my taste?
Feel free to adjust the sugar, salt, and pepper according to your personal preference. If you prefer a sweeter juice, add more sugar, or if you like it spicier, increase the black pepper or add hot sauce. Taste as you go for the best results.
Can I can this tomato juice for long-term storage?
Absolutely! Ensure you use proper canning techniques and sterilize your jars beforehand. Process the jars in a water bath canner for the recommended time based on your altitude to ensure safety and longevity. Always check seals before storing.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).