Tortilla Bits
Cream cheese and green chilies are spread over tortillas, rolled up, chilled, and sliced into bite-sized pieces, making a delicious, creamy snack perfect for parties or casual gatherings.
Ingredients
Instructions
- Combine cream cheese, mayonnaise, lemon juice, chopped green onions, green chilies, and garlic salt, then spread over tortillas.
- Roll up the tortillas and wrap them.
- Chill for at least 2 hours.
- Cut into bite-sized pieces and serve, optionally with picante sauce.
Nutrition & Diet Analysis (per serving)
345
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).