Tortilla Wheels

Name: Tortilla Wheels
Prep time: 15 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 8 oz. cream cheese; 8 oz. sour cream; 8 oz. Cheddar cheese, shredded; 1 small can green chillies; 1 small can olives; 1/2 cup green onions, chopped; tortilla shells

Vegetarian Dairy

Prep: 15 min Cuisine: Mexican

Creamy, cheesy tortilla wheels filled with green chillies, olives, and green onions offer a flavorful, bite-sized snack perfect for parties or casual gatherings.

Be the first to rate this recipe

Ingredients

8 oz. cream cheese
8 oz. sour cream ⓘ
8 oz. Cheddar cheese, shredded ⓘ
1 small can green chillies ⓘ
1 small can olives ⓘ
1/2 cup green onions, chopped ⓘ
tortilla shells

Instructions

Mix the cream cheese, sour cream, shredded Cheddar cheese, chopped green chillies, chopped olives, and green onions together.
Spread the mixture evenly onto each tortilla shell.
Roll up each tortilla tightly.
Cut the rolled tortillas into bite-sized pieces.
Serve with salsa.

Nutrition & Diet Analysis (per serving)

237 kcal 12% DV

Protein Fat Carbs

Macronutrients

Protein 9g 18% DV

Total Fat 19.4g 25% DV

Carbs 8.4g 3% DV

Fiber 1.5g 5% DV

Sugar 1.8g 4% DV

Electrolytes

Sodium 700.5mg 30% DV

Potassium 158.8mg 3% DV

Cholesterol 49.5mg 17% DV

Vitamins & Minerals

Vitamin A 195.5mcg 22% DV

Vitamin C 4.7mg 5% DV

Vitamin D 0.3mcg 1% DV

Calcium 257.5mg 20% DV

Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Macaroni Spaghetti Rice Casserole

Nonalcoholic Eggnog(Yields 1 Gallon)

Hearty Potato-Leek Soup

Island Pie

Pauline'S Christmas Fruit Salad

Navy Beans With Savory