Trappers
Trappers is a rich, indulgent dessert featuring a crunchy pecan crust topped with a creamy cheese layer and sweet frosting. Its combination of nutty, buttery, and sweet flavors make it perfect for family gatherings or potlucks, offering a comforting treat that appeals to those with a sweet tooth.
Ingredients
Instructions
- Preheat the oven and prepare a 10 x 13-inch pan.
- In a bowl, blend together the cake mix, softened margarine or butter, one egg, and chopped pecans until well combined.
- Pat the mixture into the bottom of the prepared pan to form the bottom layer.
- Set the crust aside.
- In a separate bowl, beat the cream cheese until smooth.
- Add the remaining eggs and mix well.
- Gradually add the confectioners sugar, blending until smooth and creamy.
- Spread the cream cheese mixture evenly over the crust.
- Bake in the oven at 350°F (175°C) for about 30-35 minutes or until set.
- Let the dessert cool completely before slicing and serving.
Tips & Substitutions
For a richer flavor, consider using butter instead of margarine. You can also add a splash of vanilla extract to the cream cheese mixture to enhance its taste. If you prefer a nut-free version, simply omit the pecans or substitute with your favorite seeds. Ensure the cream cheese is at room temperature for easier blending. For an extra touch, try drizzling with Mazell'S Caramel Icing before serving.
Serving Suggestions
This dessert is delicious on its own but can be elevated with a dollop of whipped cream or a scoop of vanilla ice cream. It pairs beautifully with Cherry Bread Pudding(With Almond Cream Sauce) for a delightful dessert spread. For a festive touch, garnish with fresh berries or a dusting of powdered sugar before serving.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 5 days. If you want to enjoy this dessert later, you can freeze individual slices wrapped tightly in plastic wrap, then placed in a freezer-safe container for up to 3 months. Thaw in the refrigerator overnight before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Trappers contains roughly 1344 calories, with 13g protein, 80g carbohydrates, and 113g fat. It is an excellent source of protein (25% of the Daily Value), dietary fiber (22% of the Daily Value), and vitamin A (21% of the Daily Value), and a good source of iron and calcium. Note that it is relatively high in sodium, at 897mg per serving (39% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different flavor of cake mix?
Yes, you can experiment with different flavors of cake mix, such as chocolate or vanilla. Just keep in mind that the overall flavor profile of the dessert will change, so choose a flavor you enjoy that complements the cream cheese filling.
How can I tell when the dessert is done baking?
The dessert is done when it is set in the middle and lightly golden on the edges. You can also insert a toothpick in the center; it should come out clean or with a few moist crumbs. Avoid overbaking to keep it creamy.
Can I make this dessert ahead of time?
Absolutely! This dessert can be made a day ahead of time, allowing the flavors to meld. Just cool it completely, cover it well, and store it in the refrigerator. It will taste even better the next day!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).