Trappers
Trappers is a rich, indulgent dessert featuring a crunchy pecan crust topped with a creamy cheese layer and sweet frosting. Its combination of nutty, buttery, and sweet flavors make it perfect for family gatherings or potlucks, offering a comforting treat that appeals to those with a sweet tooth.
Ingredients
Instructions
- Preheat the oven and prepare a 10 x 13-inch pan.
- In a bowl, blend together the cake mix, softened margarine or butter, one egg, and chopped pecans until well combined.
- Pat the mixture into the bottom of the prepared pan to form the bottom layer.
- Set the crust aside.
- In a separate bowl, beat the cream cheese until smooth.
- Add the remaining eggs and mix well.
- Gradually add the confectioners sugar, blending until smooth and creamy.
- Spread the cream cheese mixture evenly over the crust.
- Bake in the oven at 350°F (175°C) for about 30-35 minutes or until set.
- Let the dessert cool completely before slicing and serving.
Nutrition & Diet Analysis (per serving)
727
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).