Turkette
Turkette is a comforting baked pasta dish combining tender spaghetti with savory turkey or chicken, enriched by creamy mushroom soup and flavorful broth. Its hearty, cheesy goodness makes it perfect for family dinners or casual gatherings, offering a satisfying meal with simple ingredients and straightforward preparation.
Ingredients
Instructions
- Break the spaghetti into small pieces, about 2 to 3 inches long, and mix with the other ingredients.
- Pour the mixture into a baking dish.
- Bake at 350°F (175°C) for 45 minutes until heated through and bubbly.
Nutrition & Diet Analysis (per serving)
283
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).