Turkey Breast

Cook: 180 min

Tender turkey breast infused with apple, orange juice, and aromatic spices, creating a flavorful and moist dish perfect for family dinners or special gatherings.

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Ingredients

Instructions

  1. Dissolve the onion soup in water.
  2. Place the apple inside the turkey breast cavity and pour the prepared soup over the breast.
  3. Pour orange juice over the turkey breast.
  4. Season with pepper, paprika, garlic, and salt to taste.
  5. Cook the turkey for 3 hours, covering for the first 2 hours and uncovering for the last hour.
  6. Cut and serve the turkey warm.

Nutrition & Diet Analysis (per serving)

294 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 12.9g 26% DV
Total Fat 12.1g 16% DV
Carbs 40.6g 15% DV
Fiber 11g 39% DV
Sugar 9.9g 20% DV

Electrolytes

Sodium 10087.2mg 100% DV
Potassium 836.5mg 18% DV
Cholesterol 15mg 5% DV

Vitamins & Minerals

Vitamin A 628.5mcg 70% DV
Vitamin C 38.6mg 43% DV
Vitamin D 0.1mcg
Calcium 95.3mg 7% DV
Iron 6.8mg 38% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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apple pepper onion soup turkey breast onion water orange juice paprika garlic salt
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