Turkey Corn Chowder

ChickenDairy
Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

A hearty and creamy turkey corn chowder packed with tender turkey, sweet corn, and vibrant vegetables. Its comforting flavors make it perfect for a family meal or cold evenings, offering a delightful combination of cheesy richness and savory broth that appeals to all ages.

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Ingredients

  • 1 1/2 c. cubed cooked turkey or chicken ⓘ
  • 1 c. sliced cooked carrots ⓘ
  • 1 c. shredded American cheese ⓘ
  • 1 (12 oz.) can whole kernel corn with sweet peppers, drained ⓘ
  • 1 (10 1/2 oz.) can condensed cream of potato soup ⓘ
  • 1 Tbsp. minced onion ⓘ
  • 1 chicken bouillon cube ⓘ
  • 1/2 tsp. celery seed ⓘ

Instructions

  1. In a large saucepan, combine all ingredients except salt and pepper.
  2. Cook over low heat, stirring occasionally, until thoroughly heated.
  3. Season to taste with salt and pepper.

Nutrition & Diet Analysis (per serving)

267 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 14.9g 30% DV
Total Fat 7.8g 10% DV
Carbs 36.6g 13% DV
Fiber 7.3g 26% DV
Sugar 12g 24% DV

Electrolytes

Sodium 10866.5mg 100% DV
Potassium 927mg 20% DV
Cholesterol 23.5mg 8% DV

Vitamins & Minerals

Vitamin A 887.8mcg 99% DV
Vitamin C 7mg 8% DV
Vitamin D 0.1mcg
Calcium 255.5mg 20% DV
Iron 2.1mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

american cheese condensed cream onion celery carrot whole kernel corn with sweet peppers chicken salt

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