Turkey Flautas
Turkey flautas feature seasoned ground turkey rolled in small flour tortillas, then deep-fried to crispy perfection. Perfect for casual gatherings or weeknight dinners, packed with bold flavors.
Ingredients
Instructions
- Brown turkey, chopped onion, and green chilies in 1 tablespoon vegetable shortening.
- Add chicken broth and cornstarch to the browned mixture and cook until thickened.
- Place a heaping tablespoon of the mixture onto a flour tortilla.
- Roll up the tortilla and secure with a toothpick.
- Repeat with remaining tortillas and filling.
- Deep fry the rolled tortillas until golden brown.
- Serve with picante sauce and sour cream.
Nutrition & Diet Analysis (per serving)
629
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).