Turkey Meatloaf Two Ways

PorkDairy
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Ingredients

  • 12 cup milk ⓘ
  • 12 cup whole wheat bread crumbs ⓘ
  • 34 cup oatmeal ⓘ
  • 3 garlic cloves ⓘ
  • 34 cup fresh parmesan cheese
  • 1 large egg, beaten ⓘ
  • 3 dashes Worcestershire sauce ⓘ
  • 24 ounces ground turkey ⓘ
  • 1 cup fresh parsley, chopped fine ⓘ
  • 12 cup marinara sauce ⓘ
  • 4 slices bacon ⓘ

Instructions

  1. Preheat oven to 400 degrees F. Mix all ingredients together and separate into 2 loaf pans.
  2. Pour marinara sauce over one and cover the other one with bacon (overlap if necessary).
  3. Put in oven and cook one hour.
  4. Let sit for 5 minutes and slice.

Nutrition & Diet Analysis (per serving)

773 kcal 39% DV
Protein Fat Carbs

Macronutrients

Protein 39g 78% DV
Total Fat 27.2g 35% DV
Carbs 98.8g 36% DV
Fiber 10.2g 36% DV
Sugar 18.8g 38% DV

Electrolytes

Sodium 1512.5mg 66% DV
Potassium 1540.8mg 33% DV
Cholesterol 120.3mg 40% DV

Vitamins & Minerals

Vitamin A 312.8mcg 35% DV
Vitamin C 38.5mg 43% DV
Vitamin D 0.6mcg 3% DV
Calcium 804mg 62% DV
Iron 18mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

marinara sauce egg bacon fresh parsley parmesan cheese worcestershire sauce ground turkey milk garlic oatmeal

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