Underwood Holiday Dip
A creamy, savory dip with a hint of spice and vibrant bell peppers, perfect for holiday gatherings, parties, or casual snacking with friends and family.
Ingredients
Instructions
- In a small mixing bowl, beat together the cream cheese and deviled ham until smooth.
- Add Worcestershire sauce and cayenne pepper; beat until well combined.
- Chop the green and red bell peppers finely and stir into the mixture.
- Serve the dip chilled or at room temperature.
Tips & Substitutions
For a smoother dip, ensure the cream cheese is at room temperature before mixing. If you prefer a spicier dip, consider adding more cayenne pepper or even a dash of hot sauce. You can substitute the Underwood deviled ham with another brand or use a homemade version if available. Finely chopping the bell peppers will enhance the texture and flavor distribution throughout the dip.
Serving Suggestions
Serve this Underwood Holiday Dip with a variety of dippers like crackers, fresh vegetables, or toasted baguette slices. It also pairs well with a charcuterie board featuring meats and cheeses for a festive touch. Consider serving it alongside other party favorites like Priscilla's Meatballs for a delightful spread.
Storage & Reheating
Store any leftover dip in an airtight container in the refrigerator for up to 3 days. To maintain its creamy texture, avoid freezing as it may separate upon thawing. If you prefer to enjoy it warm, gently reheat in the microwave in short increments, stirring frequently until just warm.
Nutrition & Diet Analysis (per serving)
Each serving of Underwood Holiday Dip contains roughly 233 calories, with 8g protein, 41g carbohydrates, and 12g fat. It is an excellent source of vitamin C (188% of the Daily Value), vitamin A (138% of the Daily Value), and dietary fiber (64% of the Daily Value), and a good source of protein. It also contributes 18g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dip ahead of time?
Yes, this dip can be made a day in advance. Just prepare it as directed and store it in the refrigerator. Allow it to sit at room temperature for about 30 minutes before serving to enhance the flavor and texture.
What can I use instead of cream cheese?
For a lighter option, you can substitute cream cheese with Greek yogurt or a vegan cream cheese alternative. Both will give a different flavor but will still provide a creamy texture.
Is this dip suitable for vegetarians?
Yes, as long as the brand of deviled ham used is vegetarian-friendly. Be sure to check the ingredients for any meat products if you're catering to vegetarians.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).