Upside Down Vegetable Pizza
A flavorful upside-down vegetable pizza with a cheesy crust, layered with seasoned turkey and vegetables, perfect for a hearty family dinner or casual gathering.
Ingredients
Instructions
- If using tomato sauce, add basil, oregano, and garlic to it.
- Brown the ground turkey in a skillet.
- Layer the cooked turkey at the bottom of a casserole dish.
- Add cooked vegetables on top of the turkey.
- Pour 2 cups of tomato sauce over the vegetables.
- Sprinkle a little mozzarella cheese on top of the sauce.
- Place crescent rolls on top as a crust.
- Bake at 350°F for 35 minutes.
Nutrition & Diet Analysis (per serving)
129
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).