Vegetable Loaf
A savory vegetable loaf combining crunchy soda crackers with fresh vegetables and rich eggs, perfect for hearty family dinners or casual gatherings. Versatile and flavorful.
Ingredients
Instructions
- Fold all ingredients together in a large bowl.
- In a separate bowl, beat 3 eggs and mix with 1 can of milk and 1 can of water.
- Pour the egg mixture over the combined ingredients and mix well.
- Add salt and pepper to taste.
- Grease two small loaf pans or one large loaf pan.
- Pour the mixture into the prepared pans.
- Bake at 350°F (175°C) until browned, approximately 1 1/2 hours.
- Do not overbake.
Nutrition & Diet Analysis (per serving)
196
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).