Viola'S One Egg Cake

Prep: 10 min Cook: 25 min Cuisine: American

A moist, fluffy single-egg cake with vanilla flavor, perfect for any occasion and easily customizable with your favorite toppings.

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Ingredients

  • 1 stick margarine
  • 1 1/2 cups sugar
  • 1 egg
  • 2 cups plain flour
  • 3 teaspoons baking powder
  • 1 cup milk
  • 1 teaspoon vanilla

Instructions

  1. Cream the margarine, sugar, and egg together.
  2. Add the flour, baking powder, milk, and vanilla to the mixture.
  3. Pour the batter into a prepared baking pan.
  4. Bake at 375°F for 25 to 30 minutes until golden and a toothpick inserted comes out clean.

Nutrition & Diet Analysis (per serving)

585 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV
Total Fat 24.9g 32% DV
Carbs 74g 27% DV
Fiber 1.9g 7% DV
Sugar 14.7g 29% DV

Electrolytes

Sodium 2968.5mg 100% DV
Potassium 333.5mg 7% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 1641.8mg 100% DV
Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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