Vongoli Casino(Clams Casino)
Vongoli Casino features tender clams topped with a savory cheese and herb mixture, broiled to perfection—an elegant appetizer perfect for seafood lovers and special occasions.
Ingredients
Instructions
- Scrub the clams in very cold water.
- Dry the clams and open them.
- Remove the top shell and leave the meat in the bottom half.
- Mix the cheese, parsley, basil, garlic, and cracker crumbs.
- Sprinkle a heaping tablespoon of the mixture over each clam.
- Broil for about 3 to 5 minutes, ensuring not to burn.
- Serve hot.
Tips & Substitutions
To enhance the flavor, consider adding a dash of hot sauce to the mixture before broiling. If you can't find picorino cheese, a good substitute is grated Parmesan. Make sure to use fresh clams for the best taste; frozen clams may not yield the same texture. Scrubbing them thoroughly removes any grit, ensuring a clean bite.
Serving Suggestions
Serve the clams casino with a fresh lemon wedge and a side of crusty bread to soak up the flavorful juices. A crisp green salad pairs nicely to balance the richness of the dish. For an appetizer, they are perfect alongside a glass of white wine, making it a delightful start to a meal. Consider browsing more American recipes for complementary dishes.
Storage & Reheating
Store any leftover clams casino in an airtight container in the refrigerator for up to 2 days. To reheat, place them under the broiler for a couple of minutes until warmed through, but be careful not to overcook them, as that can make the clams tough.
Nutrition & Diet Analysis (per serving)
Each serving of Vongoli Casino(Clams Casino) contains roughly 17 calories, with 1g protein, 3g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I prepare clams casino in advance?
Yes, you can prepare the topping mixture ahead of time and store it in the fridge. Just fill the clams right before broiling for optimal freshness. However, it's best to cook them just before serving to maintain the texture and flavor.
What types of clams work best for this recipe?
Top neck and littleneck clams are ideal due to their size and meatiness. They hold up well to broiling and provide a good amount of meat. Avoid using larger clams, as they may take longer to cook and can become tough.
Can I make clams casino without cheese?
Absolutely! For a dairy-free version, you can simply omit the cheese or substitute it with a vegan cheese alternative. The dish will still be delicious, though it may lack some of the creaminess that cheese adds.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).