Waffles Or Pancakes
Fluffy and delicious, these waffles or pancakes are perfect for a comforting breakfast or brunch. Lightly sweet with a hint of salt, they feature a tender crumb and crispy edges. Suitable for families or weekend indulgence, they can be customized with toppings or fruit for extra flavor.
Ingredients
Instructions
- Sift all-purpose flour, salt, and baking powder together in a mixing bowl.
- Add egg yolks and milk to the dry ingredients, and beat slowly until the batter is smooth.
- Stiffly beat the egg whites separately, then fold them into the batter along with the melted butter.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).