Waldorf Dip
A creamy, fruity dip with a hint of cinnamon, perfect for apple wedges and snack platters, combining flavors of raisins, celery, walnuts, and tangy lemon juice.
Ingredients
Instructions
- Combine cream cheese, mayonnaise, milk, 1 tablespoon lemon juice, and cinnamon in a small bowl; beat until smooth.
- Stir in chopped celery and raisins.
- Add more milk until the mixture reaches a dripping consistency. Chill, covered, for 2 hours.
- Brush lemon juice over apple wedges. Sprinkle dip with toasted walnuts before serving.
Tips & Substitutions
To ensure a smooth dip, make sure the cream cheese is well softened. If you're looking for a lighter version, consider using Greek yogurt instead of mayonnaise. For a nut-free option, you can substitute sunflower seeds for the walnuts. Adding a pinch of nutmeg can enhance the flavor profile, too.
Serving Suggestions
Serve the Waldorf dip with crisp apple wedges for a delightful pairing. It also goes well with assorted crackers or fresh vegetable sticks, making it a versatile appetizer. For a more substantial snack, consider serving it alongside toasted baguette slices. This dip is perfect for gatherings or as part of a charcuterie board.
Storage & Reheating
Store any leftover dip in an airtight container in the refrigerator, where it will keep for up to three days. The dip can thicken over time, so you may want to stir in a little milk before serving. Avoid freezing, as the texture may change.
Nutrition & Diet Analysis (per serving)
Each serving of Waldorf Dip contains roughly 142 calories, with 2g protein, 6g carbohydrates, and 13g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I prepare the Waldorf dip in advance?
Yes, you can prepare the dip a day ahead of time. Just make sure to store it in the refrigerator, covered tightly. This allows the flavors to meld beautifully, making for an even tastier dip when served.
Is there a vegan version of this dip?
Absolutely! You can replace the cream cheese with a vegan cream cheese alternative and use a plant-based mayonnaise. Almond or cashew-based options work well. Just ensure that all your ingredients are vegan to keep the dish plant-based.
What can I serve with Waldorf dip besides apple wedges?
In addition to apple wedges, consider serving the dip with celery sticks, carrot sticks, or even pita chips. It also pairs nicely with crackers and fresh fruit, making it a versatile option for different occasions.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).