Waldorf Salad For A Crowd

Prep: 20 min Serves: 50 Cuisine: American

A classic Waldorf Salad perfect for gatherings, blending crisp apples, crunchy celery, sweet marshmallows, and walnuts in a creamy dressing. Its refreshing flavors and crowd-pleasing nature make it ideal for parties, picnics, or family dinners, offering a delightful mix of textures and sweet-savory notes.

Be the first to rate this recipe

Ingredients

  • 2 c. mayonnaise
  • 1 c. whipped cream
  • 8 lb. tart apples
  • 2 lb. celery, chopped
  • 2 tsp. salt
  • 1/4 c. sugar
  • 8 oz. marshmallows, cut
  • 8 oz. walnuts, chopped

Instructions

  1. Blend mayonnaise and whipped cream until smooth.
  2. Core and chop the tart apples, adding them immediately to the dressing.
  3. Add chopped celery, sugar, salt, and marshmallows to the mixture and gently mix.
  4. Chill the salad before serving.
  5. Just before serving, add chopped walnuts to the salad and toss lightly.

Tips & Substitutions

For a creamier texture, you can substitute half of the mayonnaise with Greek yogurt. If you want to reduce calories, consider using a light mayonnaise or a sugar-free whipped cream. For a crunchier element, add finely chopped carrots along with the celery. Make sure to use tart apples like Granny Smith for the best flavor balance, as they complement the sweetness of the marshmallows well.

Serving Suggestions

This Waldorf Salad pairs beautifully with grilled chicken or fish for a light meal. It can also be served alongside other American recipes like Easy Jello Surprise for a festive gathering. For a complete spread, consider adding crusty bread or Old Plantation Rolls to round out the meal, making it perfect for picnics or larger gatherings.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. The salad may lose some crunch over time, so it's best enjoyed fresh. If you need to reheat any components, consider serving the salad at room temperature rather than heated, as the texture and flavors are best when chilled.

Nutrition & Diet Analysis (per serving)

Each serving of Waldorf Salad For A Crowd contains roughly 210 calories, with 4g protein, 38g carbohydrates, and 5g fat. It is an excellent source of iron (35% of the Daily Value) and vitamin A (23% of the Daily Value), and a good source of vitamin C and calcium.

210 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 3.9g 8% DV
Total Fat 5.3g 7% DV
Carbs 37.5g 14% DV
Fiber 2.7g 10% DV
Sugar 15g 30% DV

Electrolytes

Sodium 419.1mg 18% DV
Potassium 178.3mg 4% DV

Vitamins & Minerals

Vitamin A 204.8mcg 23% DV
Vitamin C 12.7mg 14% DV
Vitamin D 1.4mcg 7% DV
Calcium 147.8mg 11% DV
Iron 6.3mg 35% DV
Diet fit Under 400 cal Low-fat
Contains Milk Egg Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this salad ahead of time?

Yes, you can prepare the salad a day in advance. Just be sure to add the walnuts right before serving to maintain their crunch. Store it in the refrigerator, and give it a gentle stir before serving to redistribute the ingredients.

What type of apples are best for Waldorf Salad?

Tart apples like Granny Smith are ideal for Waldorf Salad, as they provide a nice contrast to the sweetness of the other ingredients. You can also experiment with other varieties, but avoid overly sweet apples which may upset the balance of flavors.

Is there a vegetarian option for this recipe?

Yes, this recipe is vegetarian-friendly as it contains no meat products. If you're looking for a vegan option, you can use vegan mayonnaise and a plant-based whipped topping. This way, you can still enjoy the creamy texture and flavor profile without any animal products.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →