Goof Balls

Prep: 20 min Cook: 10 min Serves: 12 Cuisine: American

Goof Balls are delicious no-bake treats combining the rich sweetness of caramel and marshmallows with the crunch of Rice Krispies. Perfect for parties or a quick homemade dessert, they offer a chewy, crispy, and gooey experience that kids and adults alike will enjoy.

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Ingredients

  • 14 oz. package Kraft caramels
  • 1 can condensed sweetened milk
  • 1 stick butter
  • 1 lb. bag large marshmallows
  • Rice Krispies

Instructions

  1. Melt the caramel candies, condensed milk, and butter together in a double boiler or saucepan.
  2. Dip marshmallows into the caramel mixture to coat them.
  3. Roll the coated marshmallows in Rice Krispies until fully covered.

Tips & Substitutions

For a smoother caramel coating, make sure to stir the mixture continuously while melting to prevent it from burning. If you're looking for a lighter option, consider substituting unsweetened almond milk for the condensed milk, though it may slightly alter the sweetness. For a fun twist, try adding chopped nuts or mini chocolate chips to the Rice Krispies for added texture and flavor.

Serving Suggestions

These Goof Balls make a delightful treat for parties or as a fun snack for kids. They pair beautifully with Grandma Risner'S Brownies for a dessert platter or can be served alongside fresh fruit for a balanced treat. Consider drizzling some chocolate sauce over them for an extra indulgent touch.

Storage & Reheating

Store any leftover Goof Balls in an airtight container at room temperature for up to a week. If you want to keep them longer, you can refrigerate them, but be sure to let them come to room temperature before serving to soften the caramel coating.

Nutrition & Diet Analysis (per serving)

Each serving of Goof Balls contains roughly 621 calories, with 5g protein, 54g carbohydrates, and 43g fat. It is an excellent source of iron (29% of the Daily Value) and vitamin A (24% of the Daily Value), and a good source of calcium and protein.

621 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV
Total Fat 42.7g 55% DV
Carbs 54g 20% DV
Fiber 1.4g 5% DV
Sugar 32.2g 64% DV

Electrolytes

Sodium 252.8mg 11% DV
Potassium 195.8mg 4% DV
Cholesterol 124.8mg 42% DV

Vitamins & Minerals

Vitamin A 215.5mcg 24% DV
Vitamin C 7.5mg 8% DV
Vitamin D 1.3mcg 6% DV
Calcium 205.7mg 16% DV
Iron 5.2mg 29% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of marshmallow?

Yes, you can use flavored marshmallows for a unique twist on this recipe. Mini marshmallows can also work well, but larger marshmallows provide a better coating surface for the caramel. Just keep in mind that the flavor and texture may vary slightly.

How can I make this recipe vegan?

To make Goof Balls vegan, you can substitute the butter with a plant-based alternative and use dairy-free condensed milk. There are several brands available that offer vegan options, and your caramel can be made using vegan chocolate or caramel sauces to ensure the dessert remains cruelty-free.

What can I do if my caramel mixture is too thick?

If the caramel mixture is too thick to dip the marshmallows, you can add a splash of milk or water to the mixture while it's on the heat. Stir continuously until the desired consistency is achieved, ensuring it remains smooth and workable for coating.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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