Washington'S Cherry Nut Bread

Name: Washington'S Cherry Nut Bread
Prep time: 10 min
Cook time: 55 min
Yield: 8 servings
Cuisine: American
Ingredients: 3 cups biscuit baking mix; 1/2 cup sugar; 1/3 cup flour; 1 teaspoon ground cardamom; 1 egg; 1 cup milk; 1 cup candied cherries, cut up; 3/4 cup chopped nuts

Vegetarian Dairy

Prep: 10 min Cook: 55 min Serves: 8 Cuisine: American

A moist cherry nut bread with warm spices and sweet candied cherries, perfect for breakfast or teatime, appealing to those who enjoy fruity, nutty baked treats.

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Ingredients

3 cups biscuit baking mix ⓘ
1/2 cup sugar ⓘ
1/3 cup flour ⓘ
1 teaspoon ground cardamom ⓘ
1 egg ⓘ
1 cup milk
1 cup candied cherries, cut up ⓘ
3/4 cup chopped nuts

Instructions

Beat vigorously all ingredients except cherries and nuts for 30 seconds.
Stir in candied cherries and chopped nuts.
Pour the batter into a greased 9 x 5 x 3-inch loaf pan.
Bake at 350°F (175°C) for 55 to 60 minutes.

Nutrition & Diet Analysis (per serving)

523 kcal 26% DV

Protein Fat Carbs

Macronutrients

Protein 11g 22% DV

Total Fat 13.9g 18% DV

Carbs 94.5g 34% DV

Fiber 8.9g 32% DV

Sugar 11.6g 23% DV

Electrolytes

Sodium 157.3mg 7% DV

Potassium 744.8mg 16% DV

Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 63.5mcg 7% DV

Vitamin C 18.3mg 20% DV

Vitamin D 0.4mcg 2% DV

Calcium 275.8mg 21% DV

Iron 7.1mg 39% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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