West Pecos Ham Bites
These savory ham bites topped with cheddar and a tangy tomato-horseradish spread are perfect for appetizers, parties, or snacking, offering a delicious blend of smoky, cheesy, and spicy flavors.
Ingredients
Instructions
- Combine the cooked ground ham, shredded cheddar cheese, tomato soup, and horseradish sauce in a bowl.
- Spread the mixture onto crackers such as Ritz or Triscuits.
- Broil the topped crackers for 3 to 5 minutes or until slightly browned.
- Serve hot.
Tips & Substitutions
For a twist, consider using smoked ham for added flavor or substituting the Cheddar cheese with a sharp variety for a bolder taste. If you prefer a creamier texture, mix in a bit of cream cheese. When preparing the mixture, ensure the ingredients are well combined to promote even flavor distribution. These bites can also be served with a side of your favorite dipping sauce for extra zing.
Serving Suggestions
These West Pecos Ham Bites make an excellent appetizer or snack for gatherings. Serve them alongside a fresh salad or a platter of fresh vegetables for a balanced meal. They also pair beautifully with a chilled beverage, making them ideal for game day or casual parties. Consider offering a selection of crackers to accommodate different preferences.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the bites back under the broiler for a few minutes until warmed through and slightly crisped again. Avoid microwaving, as this can make the crackers soggy. Enjoy them hot for the best taste.
Nutrition & Diet Analysis (per serving)
Each serving of West Pecos Ham Bites contains roughly 89 calories, with 4g protein, 3g carbohydrates, and 7g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these ham bites ahead of time?
Yes, you can prepare the ham mixture in advance and store it in the refrigerator for up to 2 days. When you're ready to serve, spread it onto crackers and broil them just before serving to ensure they are warm and crispy.
What can I use instead of tomato soup?
If you don't have tomato soup, you can substitute it with a similar amount of salsa or a creamy tomato sauce. For a healthier option, consider using pureed canned tomatoes mixed with a bit of seasoning for depth of flavor.
Are there any vegetarian options for this recipe?
To create a vegetarian version, you can replace the ground ham with finely chopped mushrooms or a meat alternative. Additionally, you might use a plant-based cheese to maintain the creamy texture, allowing for a delicious alternative while still being satisfying.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).