Western Sheet Cake
A rich, chocolate sheet cake with a moist texture and deep cocoa flavor, perfect for casual gatherings and satisfying dessert cravings.
Ingredients
Instructions
- Bring oleo, water, shortening, and cocoa to a boil in a saucepan.
- Remove from heat.
- Mix in the remaining ingredients: flour, sugar, soda, cinnamon, eggs, and sour milk.
- Pour the batter into a large greased cookie sheet.
- Bake for 20 minutes at 400°F.
Nutrition & Diet Analysis (per serving)
743
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).