Wheat Waffles
Golden brown wheat waffles with a hint of orange and a crisp exterior, perfect for breakfast or brunch, appealing to those who enjoy hearty, citrus-flavored treats.
Ingredients
Instructions
- In a small mixing bowl, beat the egg white until stiff peaks form; set aside.
- In another small mixing bowl, beat the egg yolk, milk, oil, and orange juice together.
- Combine the whole wheat flour, sugar, grated orange peel, baking powder, and salt in a bowl.
- Stir the dry ingredients into the wet mixture until just combined.
- Fold in the beaten egg white gently.
- Preheat a waffle iron and lightly grease if necessary.
- Pour batter into the waffle iron and cook until golden brown.
Nutrition & Diet Analysis (per serving)
566
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).