Wisconsin Wurst

Name: Wisconsin Wurst
Yield: 4 servings
Ingredients: 8 bratwurst; 1 sliced onion; 1 green pepper, sliced; 1 can beer; 8 buns

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Ingredients

264 kcal 13% DV

Protein Fat Carbs

Protein 6g 12% DV

Total Fat 15.9g 20% DV

Carbs 23g 8% DV

Fiber 1.5g 5% DV

Sugar 7.6g 15% DV

Sodium 385.3mg 17% DV

Potassium 177.5mg 4% DV

Cholesterol 27mg 9% DV

Vitamin A 5.8mcg 1% DV

Vitamin C 20.8mg 23% DV

Vitamin D 0mcg

Calcium 38.3mg 3% DV

Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).